Facilities - Green Fields College of Catering and Hotel Management  

The institute stands today from a very humble beginning as a 4 storied building with aesthetically designed surroundings, structures and allied work areas.

Kitchen

There exists four fully equipped independent kitchens namely:

Basic Training Kitchen

Quantity Training Kitchen

Advance Training Kitchen

Bakery & Confectionery

All kitchens are well furnished & equipped with LATEST equipment like Under Counter freezers, work tables with attached burners, individual burners, independent gas lines, high flame burners, mixers, grinders, bratt pan, brainmaries, Pizza ovens, light equipment, Vegetable slicer etc. More ever, to keep the working temperature low, all the Kitchens are fitted with FRESH AIR SYSTEM which allows the FUTURE CHEFS to work incomfortable atmosphere. This is an UNIQUE facility available only in our college and is available only in REPUTED FIVE STAR HOTELS.

BAKERY is equiped with the latest Equipments and is considered to be one of the best.

Restaurant

A training Restaurant complete with chandeliers, bar-counters, side boards, pantry helps impart practical F & B service training. Detailed training in various services aspects along with training in alcohol and its blending, bartending etc. are conducted here.

Front office

A well designed front office lab with sectional departments live Reservation, Information, Cashier Bell Desk with  telephone extension lines provide the ground work for various role plays, situation handling & enacting case studies.

House Keeping

The house keeping department exhibits a model “Guest Room” in the campus where practical room cleaning & servicing sessions are conducted the lab by itself is well equipped with chemicals, cleaning agents, sanitizers, washing machine, vacuum cleaners, brooms, mops buckets and other small equipment.

Stores

A scientifically designed stores with separate dry, perishable, semi-perishable areas exist with ample ventilation & storage (dry, refrigerated, deep freeze) respectively. The first-in, first-out system is strictly followed by the stores.

Library

Our library boasts of nearly 2400 priceless books, apart from various magazines, newsletters & newspapers. We are proud to say that our library is the BEST among all the Colleges. There is also constant upgradation in the number & quality of books. The unique FEATURE is the e-library, where the students are able to browse through the notes of the Lecturers.

Computer Lab

The computer Lab exists in independence with the latest technological update. Students can browse Internet and upgrade their knowledge. All the systems are on NETWORK and they can access any information uploaded by the faculty.

Horticulture

The maintenance of the garden & flower arrangements along with public area cleaning are also carried on by this department.

 
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